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COSUCRA LAUNCHES SATIETY CONCEPT WITH PEA PROTEIN AND CHICORY FIBRE
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Cosucra
02/06/2008
 
Satiety refers to the inhibition of eating following a meal.

Proteins, like pea protein, and dietary fibres can have an effect on hunger suppression and on the control of food intake. Different clinical studies demonstrate that inulin and oligofrutose promote satiety.

Cosucra has developed application concepts where the satiety concept is integrated.

The food products are part of a healthy diet, not particularly for a slimming diet. During the day there are several moments of food craving. With healthy snacks the feeling of hunger can be delayed until the next meal.

Cosucra’s application concepts involving satiety are linked with chicory fibre (Fibruline® & Fibrulose®), with pea protein (Pisane®) or with both:

with Pisane® and Fibruline® & Fibrulose®)

- Smoothie « shot »
- Soup
- Cereal bar
- Fudge bar
- Frankfurter balls
- Extruded cereals blend

with Pisane®

- Sandwich bread
- Soup
- Vegetarian sausage
- Instant shake

with Fibruline® & Fibrulose®)

- Croissant
- Biscuit
- Cake
- Ice cream
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