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EASY TO GLAZE WITH ULRICK & SHORT'S EZIGLAZE
Ulrick & Short Ltd
20/05/2008
Leading clean ingredient developers Ulrick & Short Ltd has launched a clean label alternative to egg and milk based 'ready to use' glazes for use on both sweet and savoury baked products.
'Ready to use' Eziglaze completes Ulrick & Short's existing Eziglaze range, which was originally offered in powder form. The 'ready to use' alternative has been developed together with the micro biology faculty at Leeds Metropolitan University in response to market demands for more natural ingredient replacements and heightened awareness within the food industry of people with allergies.
Ulrick & Short says cost savings can be achieved as the glaze does not need to be chilled and has an impressive shelf life of a minimum of three months making it an excellent and practical alternative to egg and milk.
Manufactured in the UK under strictly controlled environmental conditions, the production plant has an internationally recognised EFSIS accreditation at BRC Global grade A standard.
Because 'ready to use' Eziglaze has been developed to match the viscosity of egg and milk, manufacturers do not need to re-calibrate their equipment - helping to save both time and money.
With increasing pressure on food manufacturers to "clean up" their ingredients, Eziglaze stands out from competitors' products by having no chemicals or artificial components, as well as being GM free.
This is the latest clean label solution from the company's extensive and growing range of ingredients - including binders, emulsifiers, fat replacers and phosphate alternatives which can be used without compromising on taste, quality or texture.
Commenting on the latest product development, Ulrick & Short's director Adrian Short said: "Consumers are becoming more and more conscious of what goes into their food and whilst some companies take out the allergens they are then replaced with artificial additives - Ulrick & Short do not do this. We can provide manufacturers with the opportunity to have total clean labels for their products - something consumers are increasingly demanding."
Ulrick & Short is dedicated to investing in research and development and its on going commitment to new projects makes the company the ideal solution for food processors looking to remove artificial additives in favour of more natural ingredients.
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