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CAP DIANA, THE SPECIALIST OF TAILOR-MADE SAUCES FOR FOOD INDUSTRY
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CAP Diana
22/04/2008
 
CAP Diana offers food industries a large range of culinary and ready-to-use sauces, garnishes, flavoured butters and seasonings. All recipes, packaging and shapes are adapted to the customer need.

Indeed, the company has already developed 7000 recipes (ex: béarnaise, hollandaise, 3 peppers, Roquefort, creamy curry, Provencal…), thanks to its team of cooks and culinary specialists.

CAP Diana also offers various forms and conditioning of culinary products:
- Liquid, chilled, frozen or sterilized sauces in sachets (from 25g to 1kg), pouches (5 or 10kg) or containers (900 kg);
- Sliceable sauces in rolls (60cm of length and 4 to 9cm of diameter) ;
- IQF sauces in pellets (from 2g to 32 g);
- IQF sauces in dice (4*4*4, 6*6*6, 8*8*8 or 12*12*12mm).

The CAP Diana culinary product range presents a lot of advantages:
- Ready-to-use and tailor-made products for a customized offer;
- Technical assets and high culinary qualities;
- Consistent quality guaranteed for standardization of the finished products;
- Optimal food security (HACCP, BRC higher level, full traceability, GMO and ionization free).

CAP Diana becomes a reliable partner for food industry and brings meat, poultry, marine and vegetable products, added value and innovation.
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