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USA RICE FEDERATION LAUNCH NEW SUSHI RICE INFORMATION BROCHURE
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USA Rice Federation
21/01/2008
 
A new brochure from the USA Rice Federation has just been produced focussing on the sushi rice market.

The 20 page brochure features the history of sushi and the development of the different styles, including the famous California roll, as well as a background to sushi rice growing in the United States, how sushi rice is prepared and some recipe ideas.

Sushi is perfect for today’s health conscious consumer and is low in fat and calories as well being great tasting ‘food on the go’ and with California premium sushi rice being used in restaurants all over the world, it’s ideal for all types and styles of sushi making.

The brochure is perfect for anyone in the food industry who is serving (or thinking of serving) sushi on his or her menu.
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